THE THIEF is pleased to present our latest concept THE TABLE!
Our Executive Head Chef Tim Wanless and his team are ready to pamper you with the very best Norwegian delicacies from the sea and land, cooked over ‘Binchotan’ Cuban charcoal on our Josper grill.
Welcome to enjoy Oslo’s most beautiful view in good company, while we steal you far away from everyday life.
  • Capacity 4-6 guests
  • Only one table and one “seating” per night
  • THE TABLE must be ordered  48 hours in advance
  • 48 hours cancellation deadline