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THIEF FOODBAR

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Lunch Menu Dinner Menu Set Menu OPENING HOURS

THIEF FOODBAR is the heart and soul of the hotel. The restaurant with the laid-back attitude and warm elegant setting offers hearty food with humor and excellent quality. Our new head chef David Taylor has experience from several Michelin starred restaurants. At THE THIEF his low shoulders’ approach to Norwegian produce has a surprising British twist.

At THIEF FOODBAR there are no set menu. There are just small, large and sweet plates, so that you can put together a meal of your individual taste and cravings. However, proximity to the sea is evident, with daily fresh catches of fish and shellfish as well as local dry aged meats and organic vegetables grown just across the city basin. Moreover, the chef’s knowledge of continental produce, makes it possible to stretch the seasons just a little further. Expect seasonal french strawberries and Yorkshire rhubarb.
And do not miss out on our endless weekend brunch buffets. It is sure to steal you away.

For groups of 10 people or more we offer our set menu. For bookings please contact us by phone or email:
+47 24 00 40 00 | eat@thethief.com

OPENING HOURS

LUNCH

  • Monday – fredag 11.30pm – 04.00pm
BRUNCH
  • Saturday - Sunday 01.00pm - 04.00pm
DINNER
  • Monday – Saturday 05.00pm – 10.00pm
  • Sunday 05.00pm - 09.00pm
CHRISTMAS 22. Dec - 1. Jan Monday - Saturday
  • Breakfast 07.00am - 11.00am
  • Lunch 01.00pm - 04.00pm
  • Dinner 05.00pm - 10.00pm
Sunday
  • Breakfast 07.00am - 12.00pm
  • Lunch 01.00pm - 04.00pm
  • Dinner 05.00pm - 09.00pm

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Menu
English
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