Thief Guide - THE THIEF

Thief Guide

IN ROOM GUIDE

OPENING HOURS | ROOM SERVICE MENU | NESPRESSO MACHINE | LIGHT CONTROL | TEMPERATURE CONTROL

Please press “Guest service” from your in-room phone or dial +47 24 00 40 20 if we can be of any assistance.

Check-in is at 03:00pm
Check out is at 12:00pm

Early check-in and late check out available on request. Please contact reception.

ROOM SERVICE

ROOM SERVICE

Please press “Room service” in your in-room phone or dial +47 24 00 40 20 to order.

THIEF SPA

THIEF SPA

Light & Temperature Control

Light & Temperature Control

Nespresso Machine Technical Guide

Nespresso Machine Technical Guide

TRIPADVISOR

TRIPADVISOR

Did we steal you away from everyday life?

THIEF CULTURE

THIEF CULTURE

In house concerts, Pop-up shop, THIEF ART space and more.

CULTURE & EVENTS

OPENING HOURS

BREAKFAST

BREAKFAST

1. July – 17. August
Monday – Sunday 08.00am – 11.00am

Bank holidays 08.00am – 12.00am

THIEF ROOF Grill

THIEF ROOF Grill

LUNCH

Monday – Friday 11.30am – 04.00pm
Bank holidays 01.00pm – 04.00pm

BRUNCH

Saturday – Sunday 12:00pm – 16:00pm

DINNER

Monday – Saturday 05.00pm – 10.00pm
Sunday 05.00pm – 09.00pm

THIEF SPA

THIEF SPA

Saunas and the pool area are only open to members and hotel guests. Entrance must be booked in advance.

Treatments can be ordered by anyone, even those who are not guests of the hotel.

Opening hours THIEF SPA & THIEF GYM

Wednesday – Sunday 11.00am – 07.00pm

Popular hours at THIEF SPA: Saturday & Sunday 09:00am – 12:00pm & 05:00pm – 08:00pm

Due to high demand on weekends we kindly ask you to pre-book your visit: t. 24 00 40 50 | e. spa@thethief.com

THIEF ROOF BAR

THIEF ROOF BAR

Thursday – Friday 04.00pm – 11.30pm
Saturday 02.00pm – 11.30pm
Sunday 02.00pm – 10.00pm

(with reservation for changes)

Minimum age: 20

THIEF BAR

THIEF BAR

THIEF BAR is closed until further notice
THIEF FOODBAR is open until 09.00pm

ASTRUP FEARNLEY

ASTRUP FEARNLEY

As guest here at THE THIEF you have free entrance to the Astrup Fearnley Museum. Please use your key card to get in.

Thief Spa Booking

BRUNCH

SMALL PLATES

AVOKADO SLIDER

Pomegranate, toasted sesame seeds and
toasted sourdough bread

(Gluten; wheat, milk, sesame) NOK 120

FIGS & RICOTTA TOAST

Caramelised figs, pistachio nuts & whole grain loaf

(Gluten; wheat , milk, nuts; pistchio) NOK 110

EGGS BENEDICT

Poached egg, spinach, ham and hollandaise sauce

(Gluten; wheat, milk, sulphur dioxide, egg) NOK 130

EGGS ROYALE

Poached egg, spinach, Norwegian smoked salmon
and hollandaise sauce

(Gluten; wheat, milk, sulphur dioxide, egg, fish) NOK 130

THE TUNA

MSC certified tuna, avocado,
edamame beans, chia seeds and carrot

(Fish, Soy, gluten) NOK 175

CAULIFLOWER SALAD

Pickled cauliflower, curried lentils,
spinach, pomegranate and toasted coconut

(Mustard, sulphur dioxide) NOK 100

GREEK YOGURT

Served with fresh berries, honey,
gluten free granola and coconut

(Milk, nuts; almond, walnut) NOK 95

BIFF SLIDER

“Pulled” beef and coleslaw, with
homemade brioche bun

(Milk, gluten; wheat ,egg, sesame) NOK 145

PORTOBELLO SLIDER

Homemade brioche bun with avocado, portobello mushroom, coleslaw and tomato relish

(Milk, gluten; wheat ,egg, sesame) NOK 145

THE SIDES

Sweet potato fries

NOK 50

FRENCH FRIES

NOK 50

HALF AVOCADO

NOK 50

PAN FRIED EGGS (2 pc)

(Egg) NOK 50

THE SWEETS

RASPBERRY

Croissant with butter and jam

(Milk, gluten ; wheat , egg) NOK 65

THIEF VAFFEL

Waffles with chantilly cream and fresh berries

(Milk , gluten; wheat , eggs) NOK 110

CHOCOLATE

Homemade chocolate mousse with popcorn
and salted caramel

(Egg, milk) NOK 135

THIEF ROOF Grill
Lunch & Dinner

A new dinner menu is available from June 8th. Use top arrows to scroll between the menus.

NOK

Steamed mussels

Steamed mussels with parlsey, garlic and apple. Served with sourdough bread from Handwerk bakery

(Shellfish: molluscs, milk, gluten) NOK 225

Ricotta

Ricotta served with a salad of heritage tomatoes, basil emulsion and pine nuts

(Nuts, milk, gluten) NOK 195

THE SALAD

Roasted sweet potato dressed in ras el hanout and lime dressing. Served with a salad of mango, coconut, hazelnuts and feta cheese

(Nuts: hazelnuts, milk, sulphur dioxide) NOK 195 (With chicken +79 | With tiger prawn +89)

THE Tuna bowl

Salad with MSC certified tuna, avocado, edamame beans , chia seeds & carrot

(Fish, soy, gluten) NOK 205

Poussin

Grilled Poussin cured in Oslo stout served with paprika aioli, grilled corn and Comte cheese

(Milk, eggs, mustard, Sulphur dioxide) NOK 345

Grilled arctic char

Grilled arctic char served on squid ink spaghetti dressed in parsley and garlic butter and confit cherry tomatoes

(Gluten: wheat, mollusc, fish, milk, egg) NOK 285

THIEF VEGGIE BURGER

100% plant based Thief burger, cheddar cheese, brioche bun & fries

(Gluten;wheat, milk, egg, celery) NOK 235

THIEF BURGER “classic”

Beef, bacon, cheddar cheese, brioche bread & fries

(Gluten;wheat, milk, egg, traces of fish, celery) NOK 255

Chocolate

Homemade chocolate mousse with popcorn and salted caramel

(Egg, milk) NOK 135

Macaroons

(Almond, egg) NOK 65

THIEF ROOF Grill
Dinner

The THIEF ROOF Grill menu is available as from June 8th.

NOK

THE STARTERS

STEAMED MUSSELS

Steamed mussels with parlsey, garlic & apple.
Served with sourdough bread from Handwerk bakery

(Shellfish: molluscs, milk, gluten) NOK 225

RICOTTA

Ricotta served with a salad of heritage tomatoes,
basil emulsion & pine nuts

(Nuts, milk, gluten) NOK 195

CARPACCIO

Beef carpaccio served with jalapeno
aioli, grilled corn, pecorino and a rocket salad

(Egg, sulphur dioxide, milk) NOK 185

THE MAINS

POUSSIN

Grilled Poussin cured in Oslo stout served with
paprika aioli, grilled corn & Comte cheese

(Milk, eggs, mustard, Sulphur dioxide) NOK 345

GRILLED ARTIC CHAR

Grilled arctic char served on squid ink spaghetti dressed
in parsley and garlic butter && confit cherry tomatoes

(Gluten: wheat, mollusc, fish, milk, egg) NOK 285

FILLET OF BEEF

200 gram indrefilet av okse med chimichurri og
grillet brokkoli. Serveres med potetpuré og beinmarg

(Milk) NOK 465

PICKLED CAULIFLOWER

Pickled cauliflower served on a black lentil dahl with
beetroot houmous, chili and crispy chickpeas

Sesame NOK 265

THE SWEETS

ETON TIDY

White chocolate cremeux, vanilla sponge
and raspberry jelly. Served with a raspberry
ice cream and meringue

(Egg, milk, gluten) NOK 135

CHOCOLATE MOUSSE

Homemade chocolate mousse with
popcorn & salted caramel

(Egg, milk) NOK 135

MACAROONS

(Almond, egg) NOK 65